Low Carb Cabbage Chicken Taco Soup

This Low Carb Cabbage Chicken Taco Soup is light, healthy and perfect if you are on a weight loss journey. Just add Corn, Kidney beans and top it with nachos to upgrade it. #soup #chicken #taco #souprecipe #chickenrecipe #dinner

Low Carb Cabbage Chicken Taco Soup , By Yummly Blog Selfe .

4,9 ★★★★★ | This Low Carb Cabbage Chicken Taco Soup is light, healthy and perfect if you are on a weight loss journey. Just add Corn, Kidney beans and top it with nachos to upgrade it. #soup #chicken #taco #souprecipe #chickenrecipe #dinner

Total Time: 25 Minutes,Servings: 4 Servings



Ingredients :

• 1 tbsp vegetable oil
• 1 tbsp Minced garlic
• 1 Medium onion Chopped
• 300 grams boneless skinless chicken breast Cut in to small chunks
• 1/4 cup celery Chopped
• 2 cups (heaping) cabbage Shredded
• 1 Medium red bell pepper Chopped
• 1 cup plum tomato Blanched and chopped / Canned
• 1/2 tbsp red chili powder
• 1/2 tbsp chipotle chilli powder
• 1 tbsp Roasted Cumin powder
• 2 tsp Dried Oregano
• 1 tsp Red chili flakes (optional)
• 2 cups chicken stock or Water
• Salt to taste
• 1/2 cup sharp cheddar cheese
• 1/2 cup Fresh Coriander leave for garnishing
• Lemon Wedges

Instructions :

• Heat oil in a pot. Add minced garlic. Saute till it starts to brown.
• Add chopped onion. Fry till it is soft and translucent.
• Add chopped celery, followed by chicken chunks. Fry for one minute.
• Add shredded cabbage. Cook for 2 minutes. The cabbage will start to soften.
• Add chopped red bell pepper. Cook for 30 seconds.
• Add Tomatoes. Mix everything well.
• Add all the spices. Mix everything well. Cook for 2 minutes more.
• Add Stock. Adjust seasoning. Bring the soup to a boil(cover the pan with a lid if desired)
• Switch off the flame. Garnish with fresh coriander leaves, lemon wedges and top it with cheese while serving.

Copyright: Yummly Blog Selfe

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Rated 4,9 / Based On 796 Customer Reviews

Low Carb Cabbage Chicken Taco Soup

4/ 5

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