This easy Potato Bacon Soup is ready in less than 30 minutes and loaded with crispy bacon, sweet corn, and filling potatoes. A thick and creamy fall soup that makes a perfect comfort food for cold days!
EASY POTATO BACON SOUP , By Yummly Blog Selfe .
Total Time: 30 Minutes,Servings: 4 Servings
Ingredients :
Instructions :
Copyright: Yummly Blog Selfe
4,9 ★★★★★ | This easy Potato Bacon Soup is ready in less than 30 minutes and loaded with crispy bacon, sweet corn, and filling potatoes. A thick and creamy fall soup that makes a perfect comfort food for cold days!
Total Time: 30 Minutes,Servings: 4 Servings
Ingredients :
- 1 tsp olive oil
- 1/2 cup chopped bacon
- 2 lbs potatoes, peeled and cut into 1-inch cubes
- 12 ounces frozen sweet corn
- 4 cups chicken stock
- 1 cup heavy cream
- Salt, to taste
- 1/4 teaspoon fresh pepper
- Fresh parsley, chopped
Instructions :
- Heat up the olive oil in a large stock pot over medium-high heat. Fry the chopped bacon until crispy. Then remove it with a slotted spoon and set aside.
- Add in the potatoes and frozen corn. Fry in the remaining bacon fat for 1 minutes while stirring constantly.
- Add chicken stock. Bring to a boil and cook for 15 minutes with the lid on until the potatoes are cooked. Stir occasionally.
- Reduce the heat to low, then stir in heavy cream and season with salt and pepper. Cook for 1 more minute.
- Use a hand-held blender and puree the soup but only until about half the ingredients are pureed. The soup should be a bit chunky.
- Serve with parsley and the bacon crumbled on top.
Copyright: Yummly Blog Selfe
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Rated 4,9 / Based On 819 Customer Reviews
EASY POTATO BACON SOUP
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